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We've all pop over to this web-site been there order generic viagracialis price 10mg. Whether we're stuck in traffic at the end of a long day, or eagerly anticipating the release of a new book, film or album, there are order generic viagracialis price 10mg times when we need to be patient. Learning to suppress the impulse for instant gratification is often vital for future success, but how patience is regulated in the brain remains poorly understood.Now, in a study on mice conducted by the Neural Computation Unit at the Okinawa Institute of Science and Technology Graduate University (OIST), the authors, Dr.

Katsuhiko Miyazaki and Dr order generic viagracialis price 10mg. Kayoko Miyazaki, pinpoint specific areas of the brain that individually promote patience through the action of serotonin. Their findings were published 27th November in Science Advances."Serotonin is one of the most famous order generic viagracialis price 10mg neuromodulators of behavior, helping to regulate mood, sleep-wake cycles and appetite," said Dr.

Katsuhiko Miyazaki order generic viagracialis price 10mg. "Our research shows that release of this chemical messenger also plays a crucial role in promoting patience, increasing the time that mice are willing to wait for a food reward."Their most recent work draws heavily on previous research, where the unit used a powerful technique called optogenetics -- using light to stimulate specific neurons in the brain -- to establish a causal link between serotonin and patience.The scientists bred genetically engineered mice which had serotonin-releasing neurons that expressed a light-sensitive protein. This meant that the researchers could stimulate these neurons to release serotonin at precise times by shining light, using an optical fiber implanted in the brain.The researchers found that stimulating these neurons while the mice were waiting for food increased their waiting time, with the maximum effect seen when the order generic viagracialis price 10mg probability of receiving a reward was high but when the timing of the reward was uncertain.

advertisement "In other words, for the serotonin to promote patience, the mice had to be confident that a reward would come but uncertain about when it would arrive," said Dr. Miyazaki.In the previous study, the scientists focused on an area of the brain called the order generic viagracialis price 10mg dorsal raphe nucleus -- the central hub of serotonin-releasing neurons. Neurons from the dorsal raphe nucleus reach out into other areas of the forebrain and in their most recent study, the scientists explored specifically which of these other brain areas contributed to regulating patience.The team focused on three brain areas that had been shown to increase impulsive behaviors when they were damaged -- a deep brain structure called the nucleus accumbens, and two parts of the frontal lobe called the orbitofrontal cortex and the medial prefrontal cortex."Impulse behaviors are intrinsically linked to patience -- the more impulsive an individual is, the less patient -- so these brain areas were order generic viagracialis price 10mg prime candidates," explained Dr.

Miyazaki.Good things come to those who wait (or not...)In the study, the scientists implanted optical fibers into the dorsal raphe nucleus and also one of either the nucleus accumbens, the orbitofrontal cortex, or the medial prefrontal cortex. advertisement The researchers trained mice order generic viagracialis price 10mg to perform a waiting task where the mice held with their nose inside a hole, called a "nose poke," until a food pellet was delivered. The scientists rewarded the mice in 75% of trials.

In some test conditions, order generic viagracialis price 10mg the timing of the reward was fixed at six or ten seconds after the mice started the nose poke and in other test conditions, the timing of the reward varied.In the remaining 25% of trials, called the omission trials, the scientists did not provide a food reward to the mice. They measured how long the mice continued performing the nose poke during omission trials -- in other words, how patient they were -- when serotonin-releasing neurons were and were not stimulated.When the researchers stimulated serotonin-releasing neural fibers that reached into the nucleus accumbens, they found no increase in waiting time, suggesting that serotonin in this area of the brain has no role in regulating patience.But when the scientists stimulated serotonin release in the orbitofrontal cortex order generic viagracialis price 10mg and the medial prefrontal cortex while the mice were holding the nose poke, they found the mice waited longer, with a few crucial differences.In the orbitofrontal cortex, release of serotonin promoted patience as effectively as serotonin activation in the dorsal raphe nucleus. Both when reward timing was fixed and when reward timing was uncertain, with stronger effects in the latter.But in the medial prefrontal cortex, the scientists only saw an increase in patience when the timing of the reward was varied, with no effect observed when the timing was fixed."The differences seen in how each area of the brain responded to serotonin suggests that each brain area contributes to the overall waiting behavior of the mice in separate ways," said Dr.

Miyazaki.Modelling patienceTo investigate this further, the scientists constructed a order generic viagracialis price 10mg computational model to explain the waiting behavior of the mice.The model assumes that the mice have an internal model of the timing of reward delivery and keep estimating the probability that a reward will be delivered. They can therefore judge over time whether they are in a reward or non-reward trial and decide whether or not to keep waiting. The model also assumes that the orbitofrontal cortex and the medial prefrontal cortex use different internal models of reward timing, with the latter being more sensitive to variations in timing, to calculate reward probabilities individually.The researchers found that the model best fitted the experimental data of waiting time by order generic viagracialis price 10mg increasing the expected reward probability from 75% to 94% under serotonin stimulation.

Put more simply, serotonin increased the mice's belief that they were in a reward trial, and so they waited longer.Importantly, the model showed that stimulation of the dorsal raphe nucleus increased the probability from 75% to 94% in both the orbital frontal cortex and the medial prefrontal cortex, whereas stimulation of the brain areas separately only increased the probability in that particular area."This confirmed the idea that these two brain areas are calculating the probability of a order generic viagracialis price 10mg reward independently from each other, and that these independent calculations are then combined to ultimately determine how long the mice will wait," explained Dr. Miyazaki. "This sort of complementary system allows animals to behave more flexibly to order generic viagracialis price 10mg changing environments."Ultimately, increasing our knowledge of how different areas of the brain are more or less affected by serotonin could have vital implications in future development of drugs.

For example, selective serotonin reuptake inhibitors (SSRIs) are drugs that boost levels of serotonin in the brain and are used to treat depression."This is an area we are keen to explore in the future, by using depression models of mice," said Dr. Miyazaki. "We may find under certain genetic or environmental conditions that some of these identified brain areas have altered functions.

By pinning down these regions, this could open avenues to provide more targeted treatments that act on specific areas of the brain, rather than the whole brain."New research has identified and described a cellular process that, despite what textbooks say, has remained elusive to scientists until now -- precisely how the copying of genetic material that, once started, is properly turned off.The finding concerns a key process essential to life. The transcription phase of gene expression, which enables cells to live and do their jobs.During transcription, an enzyme called RNA polymerase wraps itself around the double helix of DNA, using one strand to match nucleotides to make a copy of genetic material -- resulting in a newly synthesized strand of RNA that breaks off when transcription is complete. That RNA enables production of proteins, which are essential to all life and perform most of the work inside cells.Just as with any coherent message, RNA needs to start and stop in the right place to make sense.

A bacterial protein called Rho was discovered more than 50 years ago because of its ability to stop, or terminate, transcription. In every textbook, Rho is used as a model terminator that, using its very strong motor force, binds to the RNA and pulls it out of RNA polymerase. But a closer look by these scientists showed that Rho wouldn't be able to find the RNAs it needs to release using the textbook mechanism."We started studying Rho, and realized it cannot possibly work in ways people tell us it works," said Irina Artsimovitch, co-lead author of the study and professor of microbiology at The Ohio State University.The research, published online by the journal Science today, Nov.

26, 2020, determined that instead of attaching to a specific piece of RNA near the end of transcription and helping it unwind from DNA, Rho actually "hitchhikes" on RNA polymerase for the duration of transcription. Rho cooperates with other proteins to eventually coax the enzyme through a series of structural changes that end with an inactive state enabling release of the RNA. advertisement The team used sophisticated microscopes to reveal how Rho acts on a complete transcription complex composed of RNA polymerase and two accessory proteins that travel with it throughout transcription."This is the first structure of a termination complex in any system, and was supposed to be impossible to obtain because it falls apart too quickly," Artsimovitch said."It answers a fundamental question -- transcription is fundamental to life, but if it were not controlled, nothing would work.

RNA polymerase by itself has to be completely neutral. It has to be able to make any RNA, including those that are damaged or could harm the cell. While traveling with RNA polymerase, Rho can tell if the synthesized RNA is worth making -- and if not, Rho releases it."Artsimovitch has made many important discoveries about how RNA polymerase so successfully completes transcription.

She didn't set out to counter years of understanding about Rho's role in termination until an undergraduate student in her lab identified surprising mutations in Rho while working on a genetics project.Rho is known to silence the expression of virulence genes in bacteria, essentially keeping them dormant until they're needed to cause . But these genes do not have any RNA sequences that Rho is known to preferentially bind. Because of that, Artsimovitch said, it has never made sense that Rho looks only for specific RNA sequences, without even knowing if they are still attached to RNA polymerase.

advertisement In fact, the scientific understanding of the Rho mechanism was established using simplified biochemical experiments that frequently left out RNA polymerase -- in essence, defining how a process ends without factoring in the process itself.In this work, the researchers used cryo-electron microscopy to capture images of RNA polymerase operating on a DNA template in Escherichia coli, their model system. This high-resolution visualization, combined with high-end computation, made accurate modeling of transcription termination possible."RNA polymerase moves along, matching hundreds of thousands of nucleotides in bacteria. The complex is extremely stable because it has to be -- if the RNA is released, it is lost," Artsimovitch said.

"Yet Rho is able to make the complex fall apart in a matter of minutes, if not seconds. You can look at it, but you can't get a stable complex to analyze."Using a clever method to trap complexes just before they fall apart enabled the scientists to visualize seven complexes that represent sequential steps in the termination pathway, starting from Rho's engagement with RNA polymerase and ending with a completely inactive RNA polymerase. The team created models based on what they saw, and then made sure that these models were correct using genetic and biochemical methods.Though the study was conducted in bacteria, Artsimovitch said this termination process is likely to occur in other forms of life."It appears to be common," she said.

"In general, cells use similar working mechanisms from a common ancestor. They all learned the same tricks as long as these tricks were useful."Artsimovitch, working with an international research team of collaborators, co-led the study with Markus Wahl, a former Ohio State graduate student now at Freie Universität Berlin.This work was supported by grants from the German Research Foundation. The German Federal Ministry of Education and Research.

The Indian Council of Medical Research. The Department of Biotechnology, Government of India. The National Institutes of Health.

And the Sigrid Jusélius Foundation.Demystifying traditional Chinese medicine for conservationists could be the key to better protecting endangered species like pangolins, tigers and rhino, according to University of Queensland-led researchers.UQ PhD candidate Hubert Cheung said efforts to shift entrenched values and beliefs about Chinese medicine are not achieving conservation gains in the short term.He said a better understanding of traditional practices was critical for conservationists to form more effective strategies."The use of endangered species in traditional Chinese medicine threatens species' survival and is a challenge for conservationists," Mr Cheung said."Pushing messages of inefficacy, providing various forms of scientific evidence or promoting biomedical alternatives doesn't seem to be drastically influencing decisions and behaviours."And, although many practices and treatments continue to be criticised for lacking scientific support, the World Health Organization approved the inclusion of traditional Chinese medicine in its global compendium of medical practices last year. advertisement "The challenge now is for conservationists to work proactively with practitioners and others in the industry to find sustainable solutions."However, most conservation scientists and organisations are unfamiliar with traditional Chinese medicine, which makes it difficult to devise effective and culturally-nuanced interventions."The researchers have examined the core theories and practices of traditional Chinese medicine, in a bid to make it more accessible.They hope their study -- and the nuances within -- will influence policy and campaigning."Today, traditional Chinese medicine is formally integrated into China's healthcare system, and has been central to China's response to the ongoing viagra," Mr Cheung said."In fact, the Chinese government's erectile dysfunction treatment clinical guidance has included recommendations for the use of a product containing bear bile, which has raised concerns among conservation groups."UQ's Professor Hugh Possingham said traditional Chinese medicine was now not only entrenched in the social and cultural fabric of Chinese society, but also gaining users elsewhere."A better understanding of traditional Chinese medicine will empower conservationists to engage more constructively with stakeholders in this space," Professor Possingham said."We're hoping that this work can help all parties develop more effective and lasting solutions for species threatened by medicinal use." Story Source. Materials provided by University of Queensland.

Note. Content may be edited for style and length.Leipzig could mean for the future of plant taxonomy what Greenwich meant for world time until 1972. It could become the reference city for correct scientific plant names.

In an outstanding feat of research, the curator of the Botanical Garden of Leipzig University, Dr Martin Freiberg, and colleagues from iDiv and UL have compiled what is now the largest and most complete list of scientific names of all known plant species in the world. The Leipzig Catalogue of Vascular Plants (LCVP) enormously updates and expands existing knowledge on the naming of plant species, and could replace The Plant List (TPL) -- a catalogue created by the Royal Botanic Gardens, Kew in London which until now has been the most important reference source for plant researchers."In my daily work at the Botanical Garden, I regularly come across species names that are not clear, where existing reference lists have gaps," said Freiberg. "This always means additional research, which keeps you from doing your actual work and above all limits the reliability of research findings.

I wanted to eliminate this obstacle as well as possible."World's most comprehensive and reliable catalogue of plant namesWith 1,315,562 scientific names, the LCVP is the largest of its kind in the world describing vascular plants. Freiberg compiled information from accessible relevant databases, harmonized it and standardised the names listed according to the best possible criteria. On the basis of 4500 other studies, he investigated further discrepancies such as different spellings and synonyms.

He also added thousands of new species to the existing lists -- species identified in recent years, mainly thanks to rapid advances in molecular genetic analysis techniques.The LCVP now comprises 351,180 vascular plant species and 6160 natural hybrids across 13,460 genera, 564 families and 84 orders. It also lists all synonyms and provides further taxonomic details. This means that it contains over 70,000 more species and subspecies than the most important reference work to date, TPL.

The latter has not been updated since 2013, making it an increasingly outdated tool for use in research, according to Freiberg."The catalogue will help considerably in ensuring that researchers all over the world refer to the same species when they use a name," says Freiberg. Originally, he had intended his data set for internal use in Leipzig. "But then many colleagues from other botanical gardens in Germany urged me to make the work available to everyone."LCVP vastly expands global knowledge of plant diversity"Almost every field in plant research depends on reliably naming species," says Dr Marten Winter of iDiv, adding.

"Modern science often means combining data sets from different sources. We need to know exactly which species people refer to, so as not to compare apples and oranges or to erroneously lump different species." Using the LCVP as a reference will now offer researchers a much higher degree of certainty and reduce confusion. And this will also increase the reliability of research results, adds Winter."Working alone, Martin Freiberg has achieved something truly incredible here," says the director of the Botanical Garden and co-author Prof Christian Wirth (UL, iDiv).

"This work has been a mammoth task, and with the LCVP he has rendered an invaluable service to plant research worldwide. I am also pleased that our colleagues from iDiv, with their expertise in biodiversity informatics, were able to make a significant contribution to this work."Scientists from Trinity College Dublin have developed a new gene therapy approach that offers promise for one day treating an eye disease that leads to a progressive loss of vision and affects thousands of people across the globe.The study, which involved a collaboration with clinical teams in the Royal Victoria Eye and Ear Hospital and the Mater Hospital, also has implications for a much wider suite of neurological disorders associated with ageing.The scientists publish their results today [Thursday 26th November 2020] in leading journal, Frontiers in Neuroscience.Dominant optic atrophy (DOA)Characterised by degeneration of the optic nerves, DOA typically starts to cause symptoms in patients in their early adult years. These include moderate vision loss and some colour vision defects, but severity varies, symptoms can worsen over time and some people may become blind.

There is currently no way to prevent or cure DOA.A gene (OPA1) provides instructions for making a protein that is found in cells and tissues throughout the body, and which is pivotal for maintaining proper function in mitochondria, which are the energy producers in cells. advertisement Without the protein made by OPA1, mitochondrial function is sub-optimal and the mitochondrial network which in healthy cells is well interconnected is highly disrupted.For those living with DOA, it is mutations in OPA1 and the dysfunctional mitochondria that are responsible for the onset and progression of the disorder.The new gene therapyThe scientists, led by Dr Daniel Maloney and Professor Jane Farrar from Trinity's School of Genetics and Microbiology, have developed a new gene therapy, which successfully protected the visual function of mice who were treated with a chemical targeting the mitochondria and were consequently living with dysfunctional mitochondria.The scientists also found that their gene therapy improved mitochondrial performance in human cells that contained mutations in the OPA1 gene, offering hope that it may be effective in people. advertisement Dr Maloney, Research Fellow, said:"We used a clever lab technique that allows scientists to provide a specific gene to cells that need it using specially engineered non-harmful viagraes.

This allowed us to directly alter the functioning of the mitochondria in the cells we treated, boosting their ability to produce energy which in turn helps protects them from cell damage."Excitingly, our results demonstrate that this OPA1-based gene therapy can potentially provide benefit for diseases like DOA, which are due to OPA1 mutations, and also possibly for a wider array of diseases involving mitochondrial dysfunction."Importantly, mitochondrial dysfunction causes problems in a suite of other neurological disorders such as Alzheimer's and Parkinson's disease. The impacts gradually build up over time, which is why many may associate such disorders with ageing.Professor Farrar, Research Professor, added:"We are very excited by the prospect of this new gene therapy strategy, although it is important to highlight that there is still a long journey to complete from a research and development perspective before this therapeutic approach may one day be available as a treatment."OPA1 mutations are involved in DOA and so this OPA1-based therapeutic approach is relevant to DOA. However mitochondrial dysfunction is implicated in many neurological disorders that collectively affect millions of people worldwide.

We think there is great potential for this type of therapeutic strategy targeting mitochondrial dysfunction to provide benefit and thereby make a major societal impact. Having worked together with patients over many years who live with visual and neurological disorders it would be a privilege to play a role in a treatment that may one day help many."The research was supported by Science Foundation Ireland, the Health Research Board of Ireland, Fighting Blindness Ireland, and the Health Research Charities Ireland..

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It’s an how to get viagra without prescription visit the site age-old question. How can we extend our lives and make the years we have as disease and pain-free as possible?. If you look on social media, how to get viagra without prescription any number of so-called experts are providing quick-fix tips for extending longevity. But what does the research say?. What tried and true tips are backed by science?.

One hint, according how to get viagra without prescription to experts. If you want to extend your life, you need to start today. Nathan K. LeBrasseur is the co-director of how to get viagra without prescription the Paul F. Glenn Center for Biology of Aging Research at Mayo Clinic.

He says that without question the research shows that exercise how to get viagra without prescription is the most effective and robust means to extend healthy aging. The goal, he says, is to compress morbidity until the very end of life and exercise is a great tool for this. €œIt’s a front-line defense against everything from Alzheimer’s disease to type 2 diabetes, cancer and even osteoarthritis,” he says.According to LeBrasseur, exercise seems particularly effective at staving off aging because it counteracts mitochondrial dysfunction, a disorder that occurs when cell structures that produce energy, malfunction. It also helps with detoxing the body of old and damaged cells, which how to get viagra without prescription can cause DNA damage over time. Extensive evidence has shown that endurance exercise (done most days of the week) like running, walking, swimming and biking extends neuromuscular, heart and cognitive health.

At the same time, resistance training like lifting weights a few times weekly is important for maintaining the muscle mass and function important for mobility, he says.But while structured exercise is crucial, daily nonstructural movement is also key to living a long and healthy life. Online shopping, screen time and virtual everything how to get viagra without prescription have engineered movement right out of our day, which works against healthy aging, says LeBrasseur. From grocery shopping to walking to the mailbox to parking further away from your destination, expanding daily movement is best if you want to prosper in later years. €œPhysical inactivity is one of the biggest challenges to healthy aging,” he says.Beyond movement, LeBrasseur says those with more meaning and purpose in their day also tend to be happier and healthier. This is hard to quantify compared to exercise and we don’t know the mechanism, but it could be related to the fact that how to get viagra without prescription having structure and purpose is in opposition to loneliness, which has been shown to cause an inflammatory response in the body.

And chronic inflammation, a state when the body is producing inflammatory cells, has been shown to speed aging.Eating for Longevity The third leg to our healthy aging stool is, not surprisingly, diet. Three times a day, every day, your diet how to get viagra without prescription is your daily medicine if you choose the right foods. And according to an abundance of evidence, the Mediterranean diet — a way of eating inspired by those living near the Mediterranean Sea — is the healthiest way to live a long life.Marialaura Bonaccio is an epidemiologist with the Italian Ministry of Health who studies the impact of a Mediterranean diet on the inflammatory response. She says that it’s not one particular superfood in the diet that’s promoting longevity, but rather a mix of foods including ample fruits, vegetables, legumes, whole grains, fish, olive oil and red wine. €œIt’s the combination of basic foods typical in a Mediterranean diet that seem to stave off morbidity,” she says.Research has also shown that how to get viagra without prescription a Mediterranean diet seems to modulate the gut microbiota in a way that promotes longevity by increasing diversity in the gut as well as increasing the balance of good bacteria.

The diet is also linked to fewer markers of inflammation in the stool.Bonaccio notes that a very important difference in the Mediterranean diet, which seems to impact lifespan, has to do with the use of red wine. While in other parts of the world alcohol is consumed outside of meals, in a Mediterranean diet red wine is consumed exclusively with food. She says this is how to get viagra without prescription a huge reason why it’s beneficial. When wine is accompanied by food it’s absorbed into the bloodstream slowly. This safeguards the liver by holding it in the stomach longer, and as a how to get viagra without prescription result, the body enjoys the antioxidants of wine without any negative impact on the liver.Seasoning foods with olive oil instead of other forms of fat, which is typical of a Mediterranean diet, is another reason for the diet’s protective impact on aging.

Olive oil is made up of monounsaturated fats shown to lower the amount of bad cholesterol, also known as LDL cholesterol, which has an anti-inflammatory impact on the body. In the end, longevity is about the long game. Exercise, movement, a positive outlook and a Mediterranean how to get viagra without prescription diet are simple enough, but it takes commitment to make them happen. Still, being able to move, love, eat and enjoy yourself later in life, now that’s a worthwhile pay-off.Deanna Minich commonly preaches the power of a plant-based diet. Much of her research as a nutrition scientist at the University of Western States revolves around the benefits of fruits and vegetables, particularly since the vast majority of Americans don’t eat the recommended amounts.

But such work how to get viagra without prescription isn’t necessarily straightforward. Minich has commonly encountered questions from both academics and lay audiences about anti-nutrients, compounds found in plants that can meddle with the absorption of nutrients into the bloodstream. While they may not sound particularly helpful to us humans, anti-nutrients evolved to protect flora from surrounding threats like insects and bacteria. €œConsidering that there how to get viagra without prescription is a plethora of strong clinical data to support eating fruits and vegetables and associated risk reduction of chronic disease, I found it unusual to be thinking that there could be something detrimental about eating these foods,” she says.Hoping to provide a satisfying answer on the precise health impacts of anti-nutrients, Minich dug into the troves of research on the subject. And although scientists have spent decades digging into these impacts, the existing evidence doesn't necessarily offer clear conclusions — but still suggests that anti-nutrients can influence our bodies in a variety of fascinating, complex ways.

Should We Be Wary how to get viagra without prescription of Anti-Nutrients?. These compounds can be found in varying degrees in a range of plant foods that people commonly eat, including fruits, vegetables, whole grains and legumes. In some cases, they can prevent people from taking in important substances like iron, potassium, calcium and zinc. Given the various risks associated with frequent meat consumption, it may be surprising to learn that even a vegetarian diet how to get viagra without prescription could also potentially spur adverse outcomes. But how worried should we actually be?.

Research hasn’t yet indicated the precise amount of nutrients people lose from food due to anti-nutrients. Studies have, however, identified safe thresholds for certain anti-nutrients, and most people’s diets don’t typically exceed them when food is properly prepared, says Miguel López-Moreno, a food science PhD candidate at Francisco de Vitoria University in Spain who co-authored a recent review on the biological how to get viagra without prescription consequences of anti-nutrients.It’s also important to note that the concentrations of anti-nutrients in foods can be unpredictable. After all, plants are highly complex organisms. The levels of certain compounds have been even found to vary widely between different varieties of spinach and soy. Clearly, not every stir fry how to get viagra without prescription will produce the same effect.

€œEvery food is a universe of different compounds each in a distinct ratio, which may vary with genetics, environment and growing conditions,” Minich says.Ultimately, many of the concerns associated with anti-nutrients may primarily affect people with underlying conditions. For instance, thyroid issues that can stem from goitrogens in how to get viagra without prescription foods like brussels sprouts, kale and cabbage may primarily impact individuals who don’t consume enough iodine. As with any other health consideration, the consumption of anti-nutrients should be considered on a case-by-case basis. €œIt’s difficult to set a threshold for everyone because each individual is unique in their dietary composition, gut health, food preparation and health status,” Minich says. €œThat said, I may be more concerned about certain groups of individuals who have known gut, thyroid or kidney issues who are eating a disproportionate amount of raw plant foods on how to get viagra without prescription a consistent basis.”Another controversial anti-nutrient.

Oxalates in items such as tea, green leafy vegetables, nuts and beets can potentially bind to sodium, potassium, calcium, iron or zinc and prevent their absorption. When oxalates stick to calcium, people can develop kidney stones — yet this risk may just affect people with calcium deficiencies. But for most, oxalate-rich foods like spinach can actually reduce kidney stone risk because they also contain magnesium and how to get viagra without prescription potassium.Those with certain mineral deficiencies, such as the type of anemia that is associated with low iron levels, should also pay particular attention to anti-nutrients. Phytates, which pop up in foods like nuts, grains and legumes, and the tannins found in cacao, tea and berries, can also impair one’s absorption of important minerals. In one study, tea decreased iron absorption by 37 percent when consumed with a meal, though waiting an hour after eating significantly reduced this effect.A consequence of anti-nutrients that you may be quite familiar with (and has how to get viagra without prescription even inspired a song).

Carbohydrates called raffinose oligosaccharides in beans, cabbage, broccoli and asparagus can inflict burping, stomach discomfort and flatulence. €œFlatulence is the single most important factor that deters consumption and utilization of legumes in human and animal diets,” researchers noted in a February Frontiers in Plant Science study.Dietary Diversity and Cooking Methods MatterEven for those without underlying conditions, it’s important to eat a wide variety of vegetables to avoid taking in particularly high amounts of one specific anti-nutrient — mixing certain foods can also help to minimize impacts because plant ingredients can work synergistically. Foods rich in fiber and vitamin C, how to get viagra without prescription for example, can help us soak up the vitamins and minerals from plants. Meal preparation also matters. Some researchers argue (despite a lack of solid evidence in humans) that lectins in legumes and whole grains damage cells in the gut, promote the growth of harmful bacteria, and may contribute to celiac disease.

But the concentration of lectins how to get viagra without prescription in a given meal, like many other anti-nutrients, can be diminished via cooking, germination and fermentation. Some methods are particularly helpful for specific compounds. Boiling may reduce the soluble form of oxalates by up to 87 percent. And glucosinolates (which can act as a thyroid-disrupting goitrogen) in broccoli may shrink in half after a how to get viagra without prescription few minutes of boiling.Smoothie fans may wonder whether daily concoctions with heaps of raw spinach or kale are a good idea. This depends on the individual and how much they’re consuming, Minich says.

If you’re sensitive to oxalates or goitrogens, it’s likely best to avoid or minimize portions of these foods how to get viagra without prescription. But this wellness trend could pose a problem for even the general population. Green smoothies sold in German stores were found to exceed a safe value of oxalic acid (which we pee out as oxalates) with just a single portion, according to a 2015 report by the European Food Safety Authority.Anti-nutrients also matter when people can’t necessarily plan diverse diets. Since legumes and cereals are dietary staples in developing nations and can compose a bulk of people’s meals, researchers have pointed out how processing methods like fermentation are crucial to reduce anti-nutrient contents when these how to get viagra without prescription foods are consumed in abundance. Fortunately, people have fermented cereals and legumes, along with other foods and beverages, for millennia.

€œThe culinary treatments that have traditionally been used for years, often without being aware of the effect they had … minimized the possible deleterious effects of anti-nutrients,” López-Moreno says.And while it’s easy to assume that vegetarians with particularly plant-heavy meals would be more vulnerable to detrimental impacts of anti-nutrients, some studies suggest that this population’s gastrointestinal tracts may adapt to lower zinc and iron intakes by ramping up their absorption and retention. Despite the uncertainty how to get viagra without prescription surrounding anti-nutrients, Minich says a diverse diet rich in plants carries benefits for most people that most likely outweigh the potential negatives. €œIn general, eating these foods as part of a varied, colorful, plant-based diet should not pose significant risks in healthy individuals, and conversely may be of great benefit,” she notes. Mixing up your meals is also associated with advantages such as reduced anxiety and a more diverse gut microbiome.As Minich and other researchers have pointed out, many of the ill effects of anti-nutrients have been observed when studying isolated compounds in animal models, which doesn’t reflect a balanced diet in people. Far less research has looked into their effects how to get viagra without prescription in the context of the whole foods they’re found in — and these studies don’t always offer straightforward conclusions.

While there are some observational and epidemiological studies on the subject, such research can’t necessarily control for confounding variables.Flipping the Script Though it may sound paradoxical, labs are also looking into the possibility of isolating and wielding anti-nutrients for their effects against diseases like cancer, asthma, diabetes and Alzheimer’s. However, much of how to get viagra without prescription this work has been done in animal and cell studies, along with some small experiments in people. €œAt present, human studies are very limited. There is also a need to standardize therapeutic doses, conditions and population groups that could benefit from supplementation with one of these compounds,” says Marta Miguel, a scientist from Spain’s Institute of Food Science Research who collaborated on the anti-nutrients review paper with López-Moreno.Some epidemiological studies have also claimed to find benefits from anti-nutrients when consumed within meals. Phytoestrogens from how to get viagra without prescription soy beans, tofu, sesame seeds and other fares are hypothesized to lower the risk of cardiovascular diseases in post-menopausal women.

Lectins in the diet may also reduce the odds of developing heart conditions, along with type 2 diabetes. And, of course, researchers have frequently claimed that tannins and other polyphenols can help protect against a myriad of conditions.As public health nutrition researcher Jill Joyce notes in The Conversation, anti-nutrients may experience an epic redemption similar to that of dietary fiber. In the late 19th century, people thought fiber prevented us from getting nutrients from foods and it was consequently removed or how to get viagra without prescription reduced from cereals and flours. We now know that fiber can lower blood pressure and cholesterol and helps maintain blood sugar levels, among other benefits. Still, only time (and more research) will shed more light on the various ways that anti-nutrients can impact human health..

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But what does the research say?. What tried and true tips are backed by science?. One hint, according to order generic viagracialis price 10mg experts.

If you want to extend your life, you need to start today. Nathan K. LeBrasseur is the co-director of the order generic viagracialis price 10mg Paul F.

Glenn Center for Biology of Aging Research at Mayo Clinic. He says that without order generic viagracialis price 10mg question the research shows that exercise is the most effective and robust means to extend healthy aging. The goal, he says, is to compress morbidity until the very end of life and exercise is a great tool for this.

€œIt’s a front-line defense against everything from Alzheimer’s disease to type 2 diabetes, cancer and even osteoarthritis,” he says.According to LeBrasseur, exercise seems particularly effective at staving off aging because it counteracts mitochondrial dysfunction, a disorder that occurs when cell structures that produce energy, malfunction. It also helps with detoxing the body of order generic viagracialis price 10mg old and damaged cells, which can cause DNA damage over time. Extensive evidence has shown that endurance exercise (done most days of the week) like running, walking, swimming and biking extends neuromuscular, heart and cognitive health.

At the same time, resistance training like lifting weights a few times weekly is important for maintaining the muscle mass and function important for mobility, he says.But while structured exercise is crucial, daily nonstructural movement is also key to living a long and healthy life. Online shopping, order generic viagracialis price 10mg screen time and virtual everything have engineered movement right out of our day, which works against healthy aging, says LeBrasseur. From grocery shopping to walking to the mailbox to parking further away from your destination, expanding daily movement is best if you want to prosper in later years.

€œPhysical inactivity is one of the biggest challenges to healthy aging,” he says.Beyond movement, LeBrasseur says those with more meaning and purpose in their day also tend to be happier and healthier. This is hard to quantify compared to exercise and we don’t know the mechanism, but it could be related to the fact that having structure and purpose is order generic viagracialis price 10mg in opposition to loneliness, which has been shown to cause an inflammatory response in the body. And chronic inflammation, a state when the body is producing inflammatory cells, has been shown to speed aging.Eating for Longevity The third leg to our healthy aging stool is, not surprisingly, diet.

Three times a day, every day, your diet is your daily medicine if you choose order generic viagracialis price 10mg the right foods. And according to an abundance of evidence, the Mediterranean diet — a way of eating inspired by those living near the Mediterranean Sea — is the healthiest way to live a long life.Marialaura Bonaccio is an epidemiologist with the Italian Ministry of Health who studies the impact of a Mediterranean diet on the inflammatory response. She says that it’s not one particular superfood in the diet that’s promoting longevity, but rather a mix of foods including ample fruits, vegetables, legumes, whole grains, fish, olive oil and red wine.

€œIt’s the combination of basic foods typical in a Mediterranean diet that seem to stave off morbidity,” she says.Research has also shown that a Mediterranean diet seems to modulate the gut microbiota in a way that promotes longevity by increasing diversity in the gut as well as increasing the balance of good order generic viagracialis price 10mg bacteria. The diet is also linked to fewer markers of inflammation in the stool.Bonaccio notes that a very important difference in the Mediterranean diet, which seems to impact lifespan, has to do with the use of red wine. While in other parts of the world alcohol is consumed outside of meals, in a Mediterranean diet red wine is consumed exclusively with food.

She says this is a huge reason why it’s beneficial order generic viagracialis price 10mg. When wine is accompanied by food it’s absorbed into the bloodstream slowly. This safeguards the liver by holding it in the stomach longer, and as a result, the body enjoys the antioxidants of wine without any negative impact on the liver.Seasoning foods with olive oil instead of other forms of fat, which is order generic viagracialis price 10mg typical of a Mediterranean diet, is another reason for the diet’s protective impact on aging.

Olive oil is made up of monounsaturated fats shown to lower the amount of bad cholesterol, also known as LDL cholesterol, which has an anti-inflammatory impact on the body. In the end, longevity is about the long game. Exercise, movement, a positive outlook and a Mediterranean diet are simple enough, order generic viagracialis price 10mg but it takes commitment to make them happen.

Still, being able to move, love, eat and enjoy yourself later in life, now that’s a worthwhile pay-off.Deanna Minich commonly preaches the power of a plant-based diet. Much of her research as a nutrition scientist at the University of Western States revolves around the benefits of fruits and vegetables, particularly since the vast majority of Americans don’t eat the recommended amounts. But such work isn’t necessarily order generic viagracialis price 10mg straightforward.

Minich has commonly encountered questions from both academics and lay audiences about anti-nutrients, compounds found in plants that can meddle with the absorption of nutrients into the bloodstream. While they may not sound particularly helpful to us humans, anti-nutrients evolved to protect flora from surrounding threats like insects and bacteria. €œConsidering that there order generic viagracialis price 10mg is a plethora of strong clinical data to support eating fruits and vegetables and associated risk reduction of chronic disease, I found it unusual to be thinking that there could be something detrimental about eating these foods,” she says.Hoping to provide a satisfying answer on the precise health impacts of anti-nutrients, Minich dug into the troves of research on the subject.

And although scientists have spent decades digging into these impacts, the existing evidence doesn't necessarily offer clear conclusions — but still suggests that anti-nutrients can influence our bodies in a variety of fascinating, complex ways. Should We order generic viagracialis price 10mg Be Wary of Anti-Nutrients?. These compounds can be found in varying degrees in a range of plant foods that people commonly eat, including fruits, vegetables, whole grains and legumes.

In some cases, they can prevent people from taking in important substances like iron, potassium, calcium and zinc. Given the various risks associated with frequent meat consumption, it may be order generic viagracialis price 10mg surprising to learn that even a vegetarian diet could also potentially spur adverse outcomes. But how worried should we actually be?.

Research hasn’t yet indicated the precise amount of nutrients people lose from food due to anti-nutrients. Studies have, however, identified safe thresholds for certain anti-nutrients, and most people’s diets don’t typically exceed them when food is properly prepared, says Miguel López-Moreno, a food science PhD candidate at Francisco de Vitoria University in Spain who co-authored a recent review on the order generic viagracialis price 10mg biological consequences of anti-nutrients.It’s also important to note that the concentrations of anti-nutrients in foods can be unpredictable. After all, plants are highly complex organisms.

The levels of certain compounds have been even found to vary widely between different varieties of spinach and soy. Clearly, not every stir fry will order generic viagracialis price 10mg produce the same effect. €œEvery food is a universe of different compounds each in a distinct ratio, which may vary with genetics, environment and growing conditions,” Minich says.Ultimately, many of the concerns associated with anti-nutrients may primarily affect people with underlying conditions.

For instance, thyroid issues that can stem from goitrogens order generic viagracialis price 10mg in foods like brussels sprouts, kale and cabbage may primarily impact individuals who don’t consume enough iodine. As with any other health consideration, the consumption of anti-nutrients should be considered on a case-by-case basis. €œIt’s difficult to set a threshold for everyone because each individual is unique in their dietary composition, gut health, food preparation and health status,” Minich says.

€œThat said, I may be more concerned about certain groups of individuals who have known gut, thyroid or kidney issues who are eating a disproportionate order generic viagracialis price 10mg amount of raw plant foods on a consistent basis.”Another controversial anti-nutrient. Oxalates in items such as tea, green leafy vegetables, nuts and beets can potentially bind to sodium, potassium, calcium, iron or zinc and prevent their absorption. When oxalates stick to calcium, people can develop kidney stones — yet this risk may just affect people with calcium deficiencies.

But for most, oxalate-rich foods like spinach can actually reduce kidney stone risk because they also contain magnesium and potassium.Those with certain mineral deficiencies, such as the type of anemia that is associated with low iron levels, should also order generic viagracialis price 10mg pay particular attention to anti-nutrients. Phytates, which pop up in foods like nuts, grains and legumes, and the tannins found in cacao, tea and berries, can also impair one’s absorption of important minerals. In one study, tea decreased iron absorption by 37 percent when consumed with a meal, though waiting an hour after eating significantly reduced this effect.A consequence of anti-nutrients that you may be quite familiar with (and order generic viagracialis price 10mg has even inspired a song).

Carbohydrates called raffinose oligosaccharides in beans, cabbage, broccoli and asparagus can inflict burping, stomach discomfort and flatulence. €œFlatulence is the single most important factor that deters consumption and utilization of legumes in human and animal diets,” researchers noted in a February Frontiers in Plant Science study.Dietary Diversity and Cooking Methods MatterEven for those without underlying conditions, it’s important to eat a wide variety of vegetables to avoid taking in particularly high amounts of one specific anti-nutrient — mixing certain foods can also help to minimize impacts because plant ingredients can work synergistically. Foods rich in fiber and vitamin C, for example, can help order generic viagracialis price 10mg us soak up the vitamins and minerals from plants.

Meal preparation also matters. Some researchers argue (despite a lack of solid evidence in humans) that lectins in legumes and whole grains damage cells in the gut, promote the growth of harmful bacteria, and may contribute to celiac disease. But the concentration of lectins in a given meal, order generic viagracialis price 10mg like many other anti-nutrients, can be diminished via cooking, germination and fermentation.

Some methods are particularly helpful for specific compounds. Boiling may reduce the soluble form of oxalates by up to 87 percent. And glucosinolates (which can act as a thyroid-disrupting goitrogen) in broccoli may shrink in half after a few minutes of boiling.Smoothie fans may wonder whether order generic viagracialis price 10mg daily concoctions with heaps of raw spinach or kale are a good idea.

This depends on the individual and how much they’re consuming, Minich says. If you’re sensitive to oxalates or goitrogens, it’s likely order generic viagracialis price 10mg best to avoid or minimize portions of these foods. But this wellness trend could pose a problem for even the general population.

Green smoothies sold in German stores were found to exceed a safe value of oxalic acid (which we pee out as oxalates) with just a single portion, according to a 2015 report by the European Food Safety Authority.Anti-nutrients also matter when people can’t necessarily plan diverse diets. Since legumes and cereals are dietary staples in developing nations and can compose a bulk of people’s meals, researchers have pointed out how processing methods like fermentation are order generic viagracialis price 10mg crucial to reduce anti-nutrient contents when these foods are consumed in abundance. Fortunately, people have fermented cereals and legumes, along with other foods and beverages, for millennia.

€œThe culinary treatments that have traditionally been used for years, often without being aware of the effect they had … minimized the possible deleterious effects of anti-nutrients,” López-Moreno says.And while it’s easy to assume that vegetarians with particularly plant-heavy meals would be more vulnerable to detrimental impacts of anti-nutrients, some studies suggest that this population’s gastrointestinal tracts may adapt to lower zinc and iron intakes by ramping up their absorption and retention. Despite the uncertainty surrounding anti-nutrients, Minich says a diverse order generic viagracialis price 10mg diet rich in plants carries benefits for most people that most likely outweigh the potential negatives. €œIn general, eating these foods as part of a varied, colorful, plant-based diet should not pose significant risks in healthy individuals, and conversely may be of great benefit,” she notes.

Mixing up your meals is also associated with advantages such as reduced anxiety and a more diverse gut microbiome.As Minich and other researchers have pointed out, many of the ill effects of anti-nutrients have been observed when studying isolated compounds in animal models, which doesn’t reflect a balanced diet in people. Far less research order generic viagracialis price 10mg has looked into their effects in the context of the whole foods they’re found in — and these studies don’t always offer straightforward conclusions. While there are some observational and epidemiological studies on the subject, such research can’t necessarily control for confounding variables.Flipping the Script Though it may sound paradoxical, labs are also looking into the possibility of isolating and wielding anti-nutrients for their effects against diseases like cancer, asthma, diabetes and Alzheimer’s.

However, much of this work has order generic viagracialis price 10mg been done in animal and cell studies, along with some small experiments in people. €œAt present, human studies are very limited. There is also a need to standardize therapeutic doses, conditions and population groups that could benefit from supplementation with one of these compounds,” says Marta Miguel, a scientist from Spain’s Institute of Food Science Research who collaborated on the anti-nutrients review paper with López-Moreno.Some epidemiological studies have also claimed to find benefits from anti-nutrients when consumed within meals.

Phytoestrogens from soy beans, tofu, sesame seeds and other fares are order generic viagracialis price 10mg hypothesized to lower the risk of cardiovascular diseases in post-menopausal women. Lectins in the diet may also reduce the odds of developing heart conditions, along with type 2 diabetes. And, of course, researchers have frequently claimed that tannins and other polyphenols can help protect against a myriad of conditions.As public health nutrition researcher Jill Joyce notes in The Conversation, anti-nutrients may experience an epic redemption similar to that of dietary fiber.

In the late 19th century, people thought fiber prevented us from getting nutrients from foods and it was consequently order generic viagracialis price 10mg removed or reduced from cereals and flours. We now know that fiber can lower blood pressure and cholesterol and helps maintain blood sugar levels, among other benefits. Still, only time (and more research) will shed more light on the various ways that anti-nutrients can impact human health..

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Viagra vs cialis forum

NCHS Data viagra vs cialis forum Brief No http://www.feuerwehr-kirchhoerde.de/buy-kamagra-australia/. 286, September 2017PDF Versionpdf icon (374 KB)Anjel Vahratian, Ph.D.Key findingsData from the National Health Interview Survey, 2015Among those aged 40–59, perimenopausal women (56.0%) were more likely than postmenopausal (40.5%) and premenopausal (32.5%) women to sleep less than 7 hours, on average, in a 24-hour period.Postmenopausal women aged 40–59 were more likely than premenopausal women aged 40–59 to have trouble falling asleep (27.1% compared with 16.8%, respectively), and staying asleep (35.9% compared with 23.7%), four times or more in the past week.Postmenopausal women aged 40–59 (55.1%) were more likely than premenopausal women aged 40–59 (47.0%) to not wake up feeling well rested 4 days or more in the past week.Sleep duration and quality are important contributors to health and wellness. Insufficient sleep is associated with an increased risk for chronic conditions such as viagra vs cialis forum cardiovascular disease (1) and diabetes (2). Women may be particularly vulnerable to sleep problems during times of reproductive hormonal change, such as after the menopausal transition.

Menopause is “the permanent viagra vs cialis forum cessation of menstruation that occurs after the loss of ovarian activity” (3). This data brief describes sleep duration and sleep quality among nonpregnant women aged 40–59 by menopausal status. The age range selected for this analysis reflects the focus on midlife sleep health. In this analysis, 74.2% of women are premenopausal, 3.7% are perimenopausal, and viagra vs cialis forum 22.1% are postmenopausal.

Keywords. Insufficient sleep, menopause, National Health Interview Survey Perimenopausal women were more likely than viagra vs cialis forum premenopausal and postmenopausal women to sleep less than 7 hours, on average, in a 24-hour period.More than one in three nonpregnant women aged 40–59 slept less than 7 hours, on average, in a 24-hour period (35.1%) (Figure 1). Perimenopausal women were most likely to sleep less than 7 hours, on average, in a 24-hour period (56.0%), compared with 32.5% of premenopausal and 40.5% of postmenopausal women. Postmenopausal women were significantly more likely than premenopausal women to sleep less than 7 hours, on average, in a 24-hour period.

Figure 1 viagra vs cialis forum. Percentage of nonpregnant women aged 40–59 who slept less than 7 hours, on average, in a 24-hour period, by menopausal status. United States, 2015image icon1Significant quadratic trend viagra vs cialis forum by menopausal status (p <. 0.05).NOTES.

Women were postmenopausal if they had gone without a menstrual cycle for more than 1 year or were in surgical menopause after the removal of their ovaries. Women were viagra vs cialis forum perimenopausal if they no longer had a menstrual cycle and their last menstrual cycle was 1 year ago or less. Women were premenopausal if they still had a menstrual cycle. Access data table for Figure viagra vs cialis forum 1pdf icon.SOURCE.

NCHS, National Health Interview Survey, 2015. The percentage of women aged 40–59 who had trouble falling asleep four times or more in viagra vs cialis forum the past week varied by menopausal status.Nearly one in five nonpregnant women aged 40–59 had trouble falling asleep four times or more in the past week (19.4%) (Figure 2). The percentage of women in this age group who had trouble falling asleep four times or more in the past week increased from 16.8% among premenopausal women to 24.7% among perimenopausal and 27.1% among postmenopausal women. Postmenopausal women were significantly more likely than premenopausal women to have trouble falling asleep four times or more in the past week.

Figure 2 viagra vs cialis forum. Percentage of nonpregnant women aged 40–59 who had trouble falling asleep four times or more in the past week, by menopausal status. United States, 2015image icon1Significant linear trend by menopausal status viagra vs cialis forum (p <. 0.05).NOTES.

Women were postmenopausal if they had gone without a menstrual cycle for more than 1 year or were in surgical menopause after the removal of their ovaries. Women were perimenopausal if they no longer had a menstrual cycle viagra vs cialis forum and their last menstrual cycle was 1 year ago or less. Women were premenopausal if they still had a menstrual cycle. Access data table for Figure 2pdf icon.SOURCE viagra vs cialis forum.

NCHS, National Health Interview Survey, 2015. The percentage of women aged 40–59 who had trouble staying asleep four times or more in the past week varied by menopausal status.More than viagra vs cialis forum one in four nonpregnant women aged 40–59 had trouble staying asleep four times or more in the past week (26.7%) (Figure 3). The percentage of women aged 40–59 who had trouble staying asleep four times or more in the past week increased from 23.7% among premenopausal, to 30.8% among perimenopausal, and to 35.9% among postmenopausal women. Postmenopausal women were significantly more likely than premenopausal women to have trouble staying asleep four times or more in the past week.

Figure 3 viagra vs cialis forum. Percentage of nonpregnant women aged 40–59 who had trouble staying asleep four times or more in the past week, by menopausal status. United States, viagra vs cialis forum 2015image icon1Significant linear trend by menopausal status (p <. 0.05).NOTES.

Women were postmenopausal if they had gone without a menstrual cycle for more than 1 year or were in surgical menopause after the removal of their ovaries. Women were perimenopausal if they no longer had a menstrual viagra vs cialis forum cycle and their last menstrual cycle was 1 year ago or less. Women were premenopausal if they still had a menstrual cycle. Access data viagra vs cialis forum table for Figure 3pdf icon.SOURCE.

NCHS, National Health Interview Survey, 2015. The percentage of women aged 40–59 who did not wake up feeling well rested 4 days or more in the past week varied by menopausal status.Nearly one in two nonpregnant women aged 40–59 did not wake up feeling well rested 4 days or more in the past week (48.9%) (Figure 4). The percentage of women in this age group viagra vs cialis forum who did not wake up feeling well rested 4 days or more in the past week increased from 47.0% among premenopausal women to 49.9% among perimenopausal and 55.1% among postmenopausal women. Postmenopausal women were significantly more likely than premenopausal women to not wake up feeling well rested 4 days or more in the past week.

Figure 4 viagra vs cialis forum. Percentage of nonpregnant women aged 40–59 who did not wake up feeling well rested 4 days or more in the past week, by menopausal status. United States, 2015image icon1Significant linear trend by menopausal status (p <. 0.05).NOTES.

Women were postmenopausal if they had gone without a menstrual cycle for more than 1 year or were in surgical menopause after the removal of their ovaries. Women were perimenopausal if they no longer had a menstrual cycle and their last menstrual cycle was 1 year ago or less. Women were premenopausal if they still had a menstrual cycle. Access data table for Figure 4pdf icon.SOURCE.

NCHS, National Health Interview Survey, 2015. SummaryThis report describes sleep duration and sleep quality among U.S. Nonpregnant women aged 40–59 by menopausal status. Perimenopausal women were most likely to sleep less than 7 hours, on average, in a 24-hour period compared with premenopausal and postmenopausal women.

In contrast, postmenopausal women were most likely to have poor-quality sleep. A greater percentage of postmenopausal women had frequent trouble falling asleep, staying asleep, and not waking well rested compared with premenopausal women. The percentage of perimenopausal women with poor-quality sleep was between the percentages for the other two groups in all three categories. Sleep duration changes with advancing age (4), but sleep duration and quality are also influenced by concurrent changes in women’s reproductive hormone levels (5).

Because sleep is critical for optimal health and well-being (6), the findings in this report highlight areas for further research and targeted health promotion. DefinitionsMenopausal status. A three-level categorical variable was created from a series of questions that asked women. 1) “How old were you when your periods or menstrual cycles started?.

€. 2) “Do you still have periods or menstrual cycles?. €. 3) “When did you have your last period or menstrual cycle?.

€. And 4) “Have you ever had both ovaries removed, either as part of a hysterectomy or as one or more separate surgeries?. € Women were postmenopausal if they a) had gone without a menstrual cycle for more than 1 year or b) were in surgical menopause after the removal of their ovaries. Women were perimenopausal if they a) no longer had a menstrual cycle and b) their last menstrual cycle was 1 year ago or less.

Premenopausal women still had a menstrual cycle.Not waking feeling well rested. Determined by respondents who answered 3 days or less on the questionnaire item asking, “In the past week, on how many days did you wake up feeling well rested?. €Short sleep duration. Determined by respondents who answered 6 hours or less on the questionnaire item asking, “On average, how many hours of sleep do you get in a 24-hour period?.

€Trouble falling asleep. Determined by respondents who answered four times or more on the questionnaire item asking, “In the past week, how many times did you have trouble falling asleep?. €Trouble staying asleep. Determined by respondents who answered four times or more on the questionnaire item asking, “In the past week, how many times did you have trouble staying asleep?.

€ Data source and methodsData from the 2015 National Health Interview Survey (NHIS) were used for this analysis. NHIS is a multipurpose health survey conducted continuously throughout the year by the National Center for Health Statistics. Interviews are conducted in person in respondents’ homes, but follow-ups to complete interviews may be conducted over the telephone. Data for this analysis came from the Sample Adult core and cancer supplement sections of the 2015 NHIS.

For more information about NHIS, including the questionnaire, visit the NHIS website.All analyses used weights to produce national estimates. Estimates on sleep duration and quality in this report are nationally representative of the civilian, noninstitutionalized nonpregnant female population aged 40–59 living in households across the United States. The sample design is described in more detail elsewhere (7). Point estimates and their estimated variances were calculated using SUDAAN software (8) to account for the complex sample design of NHIS.

Linear and quadratic trend tests of the estimated proportions across menopausal status were tested in SUDAAN via PROC DESCRIPT using the POLY option. Differences between percentages were evaluated using two-sided significance tests at the 0.05 level. About the authorAnjel Vahratian is with the National Center for Health Statistics, Division of Health Interview Statistics. The author gratefully acknowledges the assistance of Lindsey Black in the preparation of this report.

ReferencesFord ES. Habitual sleep duration and predicted 10-year cardiovascular risk using the pooled cohort risk equations among US adults. J Am Heart Assoc 3(6):e001454. 2014.Ford ES, Wheaton AG, Chapman DP, Li C, Perry GS, Croft JB.

Associations between self-reported sleep duration and sleeping disorder with concentrations of fasting and 2-h glucose, insulin, and glycosylated hemoglobin among adults without diagnosed diabetes. J Diabetes 6(4):338–50. 2014.American College of Obstetrics and Gynecology. ACOG Practice Bulletin No.

141. Management of menopausal symptoms. Obstet Gynecol 123(1):202–16. 2014.Black LI, Nugent CN, Adams PF.

Tables of adult health behaviors, sleep. National Health Interview Survey, 2011–2014pdf icon. 2016.Santoro N. Perimenopause.

From research to practice. J Women’s Health (Larchmt) 25(4):332–9. 2016.Watson NF, Badr MS, Belenky G, Bliwise DL, Buxton OM, Buysse D, et al. Recommended amount of sleep for a healthy adult.

A joint consensus statement of the American Academy of Sleep Medicine and Sleep Research Society. J Clin Sleep Med 11(6):591–2. 2015.Parsons VL, Moriarity C, Jonas K, et al. Design and estimation for the National Health Interview Survey, 2006–2015.

National Center for Health Statistics. Vital Health Stat 2(165). 2014.RTI International. SUDAAN (Release 11.0.0) [computer software].

2012. Suggested citationVahratian A. Sleep duration and quality among women aged 40–59, by menopausal status. NCHS data brief, no 286.

Hyattsville, MD. National Center for Health Statistics. 2017.Copyright informationAll material appearing in this report is in the public domain and may be reproduced or copied without permission. Citation as to source, however, is appreciated.National Center for Health StatisticsCharles J.

Rothwell, M.S., M.B.A., DirectorJennifer H. Madans, Ph.D., Associate Director for ScienceDivision of Health Interview StatisticsMarcie L. Cynamon, DirectorStephen J. Blumberg, Ph.D., Associate Director for Science.

NCHS Data Brief http://www.feuerwehr-kirchhoerde.de/buy-kamagra-australia/ No order generic viagracialis price 10mg. 286, September 2017PDF Versionpdf icon (374 KB)Anjel Vahratian, Ph.D.Key findingsData from the National Health Interview Survey, 2015Among those aged 40–59, perimenopausal women (56.0%) were more likely than postmenopausal (40.5%) and premenopausal (32.5%) women to sleep less than 7 hours, on average, in a 24-hour period.Postmenopausal women aged 40–59 were more likely than premenopausal women aged 40–59 to have trouble falling asleep (27.1% compared with 16.8%, respectively), and staying asleep (35.9% compared with 23.7%), four times or more in the past week.Postmenopausal women aged 40–59 (55.1%) were more likely than premenopausal women aged 40–59 (47.0%) to not wake up feeling well rested 4 days or more in the past week.Sleep duration and quality are important contributors to health and wellness. Insufficient sleep is associated with an increased risk for chronic conditions such as cardiovascular disease (1) and order generic viagracialis price 10mg diabetes (2). Women may be particularly vulnerable to sleep problems during times of reproductive hormonal change, such as after the menopausal transition. Menopause is “the permanent cessation of menstruation that occurs order generic viagracialis price 10mg after the loss of ovarian activity” (3).

This data brief describes sleep duration and sleep quality among nonpregnant women aged 40–59 by menopausal status. The age range selected for this analysis reflects the focus on midlife sleep health. In this analysis, 74.2% of women are premenopausal, 3.7% are perimenopausal, and 22.1% are postmenopausal order generic viagracialis price 10mg. Keywords. Insufficient sleep, menopause, National order generic viagracialis price 10mg Health Interview Survey Perimenopausal women were more likely than premenopausal and postmenopausal women to sleep less than 7 hours, on average, in a 24-hour period.More than one in three nonpregnant women aged 40–59 slept less than 7 hours, on average, in a 24-hour period (35.1%) (Figure 1).

Perimenopausal women were most likely to sleep less than 7 hours, on average, in a 24-hour period (56.0%), compared with 32.5% of premenopausal and 40.5% of postmenopausal women. Postmenopausal women were significantly more likely than premenopausal women to sleep less than 7 hours, on average, in a 24-hour period. Figure 1 order generic viagracialis price 10mg. Percentage of nonpregnant women aged 40–59 who slept less than 7 hours, on average, in a 24-hour period, by menopausal status. United States, 2015image icon1Significant quadratic trend by order generic viagracialis price 10mg menopausal status (p <.

0.05).NOTES. Women were postmenopausal if they had gone without a menstrual cycle for more than 1 year or were in surgical menopause after the removal of their ovaries. Women were perimenopausal if they no longer had a menstrual order generic viagracialis price 10mg cycle and their last menstrual cycle was 1 year ago or less. Women were premenopausal if they still had a menstrual cycle. Access data order generic viagracialis price 10mg table for Figure 1pdf icon.SOURCE.

NCHS, National Health Interview Survey, 2015. The percentage of women aged 40–59 who had trouble falling asleep four times or more in the past week varied by menopausal status.Nearly one in five nonpregnant women aged 40–59 had trouble falling order generic viagracialis price 10mg asleep four times or more in the past week (19.4%) (Figure 2). The percentage of women in this age group who had trouble falling asleep four times or more in the past week increased from 16.8% among premenopausal women to 24.7% among perimenopausal and 27.1% among postmenopausal women. Postmenopausal women were significantly more likely than premenopausal women to have trouble falling asleep four times or more in the past week. Figure 2 order generic viagracialis price 10mg.

Percentage of nonpregnant women aged 40–59 who had trouble falling asleep four times or more in the past week, by menopausal status. United States, 2015image icon1Significant linear trend by menopausal status order generic viagracialis price 10mg (p <. 0.05).NOTES. Women were postmenopausal if they had gone without a menstrual cycle for more than 1 year or were in surgical menopause after the removal of their ovaries. Women were perimenopausal if they no longer had a menstrual cycle and order generic viagracialis price 10mg their last menstrual cycle was 1 year ago or less.

Women were premenopausal if they still had a menstrual cycle. Access data order generic viagracialis price 10mg table for Figure 2pdf icon.SOURCE. NCHS, National Health Interview Survey, 2015. The percentage of women aged 40–59 who had trouble staying asleep four times or more in the past week varied by menopausal status.More than one in four nonpregnant women aged 40–59 had trouble staying asleep four times or more in the past order generic viagracialis price 10mg week (26.7%) (Figure 3). The percentage of women aged 40–59 who had trouble staying asleep four times or more in the past week increased from 23.7% among premenopausal, to 30.8% among perimenopausal, and to 35.9% among postmenopausal women.

Postmenopausal women were significantly more likely than premenopausal women to have trouble staying asleep four times or more in the past week. Figure 3 order generic viagracialis price 10mg. Percentage of nonpregnant women aged 40–59 who had trouble staying asleep four times or more in the past week, by menopausal status. United States, 2015image icon1Significant linear trend by menopausal status (p order generic viagracialis price 10mg <. 0.05).NOTES.

Women were postmenopausal if they had gone without a menstrual cycle for more than 1 year or were in surgical menopause after the removal of their ovaries. Women were perimenopausal if they no longer had a menstrual order generic viagracialis price 10mg cycle and their last menstrual cycle was 1 year ago or less. Women were premenopausal if they still had a menstrual cycle. Access data table order generic viagracialis price 10mg for Figure 3pdf icon.SOURCE. NCHS, National Health Interview Survey, 2015.

The percentage of women aged 40–59 who did not wake up feeling well rested 4 days or more in the past week varied by menopausal status.Nearly one in two nonpregnant women aged 40–59 did not wake up feeling well rested 4 days or more in the past week (48.9%) (Figure 4). The percentage of women in this age group who did not wake up feeling well rested 4 days order generic viagracialis price 10mg or more in the past week increased from 47.0% among premenopausal women to 49.9% among perimenopausal and 55.1% among postmenopausal women. Postmenopausal women were significantly more likely than premenopausal women to not wake up feeling well rested 4 days or more in the past week. Figure 4 order generic viagracialis price 10mg. Percentage of nonpregnant women aged 40–59 who did not wake up feeling well rested 4 days or more in the past week, by menopausal status.

United States, 2015image icon1Significant linear trend by menopausal status (p <. 0.05).NOTES. Women were postmenopausal if they had gone without a menstrual cycle for more than 1 year or were in surgical menopause after the removal of their ovaries. Women were perimenopausal if they no longer had a menstrual cycle and their last menstrual cycle was 1 year ago or less. Women were premenopausal if they still had a menstrual cycle.

Access data table for Figure 4pdf icon.SOURCE. NCHS, National Health Interview Survey, 2015. SummaryThis report describes sleep duration and sleep quality among U.S. Nonpregnant women aged 40–59 by menopausal status. Perimenopausal women were most likely to sleep less than 7 hours, on average, in a 24-hour period compared with premenopausal and postmenopausal women.

In contrast, postmenopausal women were most likely to have poor-quality sleep. A greater percentage of postmenopausal women had frequent trouble falling asleep, staying asleep, and not waking well rested compared with premenopausal women. The percentage of perimenopausal women with poor-quality sleep was between the percentages for the other two groups in all three categories. Sleep duration changes with advancing age (4), but sleep duration and quality are also influenced by concurrent changes in women’s reproductive hormone levels (5). Because sleep is critical for optimal health and well-being (6), the findings in this report highlight areas for further research and targeted health promotion.

DefinitionsMenopausal status. A three-level categorical variable was created from a series of questions that asked women. 1) “How old were you when your periods or menstrual cycles started?. €. 2) “Do you still have periods or menstrual cycles?.

€. 3) “When did you have your last period or menstrual cycle?. €. And 4) “Have you ever had both ovaries removed, either as part of a hysterectomy or as one or more separate surgeries?. € Women were postmenopausal if they a) had gone without a menstrual cycle for more than 1 year or b) were in surgical menopause after the removal of their ovaries.

Women were perimenopausal if they a) no longer had a menstrual cycle and b) their last menstrual cycle was 1 year ago or less. Premenopausal women still had a menstrual cycle.Not waking feeling well rested. Determined by respondents who answered 3 days or less on the questionnaire item asking, “In the past week, on how many days did you wake up feeling well rested?. €Short sleep duration. Determined by respondents who answered 6 hours or less on the questionnaire item asking, “On average, how many hours of sleep do you get in a 24-hour period?.

€Trouble falling asleep. Determined by respondents who answered four times or more on the questionnaire item asking, “In the past week, how many times did you have trouble falling asleep?. €Trouble staying asleep. Determined by respondents who answered four times or more on the questionnaire item asking, “In the past week, how many times did you have trouble staying asleep?. € Data source and methodsData from the 2015 National Health Interview Survey (NHIS) were used for this analysis.

NHIS is a multipurpose health survey conducted continuously throughout the year by the National Center for Health Statistics. Interviews are conducted in person in respondents’ homes, but follow-ups to complete interviews may be conducted over the telephone. Data for this analysis came from the Sample Adult core and cancer supplement sections of the 2015 NHIS. For more information about NHIS, including the questionnaire, visit the NHIS website.All analyses used weights to produce national estimates. Estimates on sleep duration and quality in this report are nationally representative of the civilian, noninstitutionalized nonpregnant female population aged 40–59 living in households across the United States.

The sample design is described in more detail elsewhere (7). Point estimates and their estimated variances were calculated using SUDAAN software (8) to account for the complex sample design of NHIS. Linear and quadratic trend tests of the estimated proportions across menopausal status were tested in SUDAAN via PROC DESCRIPT using the POLY option. Differences between percentages were evaluated using two-sided significance tests at the 0.05 level. About the authorAnjel Vahratian is with the National Center for Health Statistics, Division of Health Interview Statistics.

The author gratefully acknowledges the assistance of Lindsey Black in the preparation of this report. ReferencesFord ES. Habitual sleep duration and predicted 10-year cardiovascular risk using the pooled cohort risk equations among US adults. J Am Heart Assoc 3(6):e001454. 2014.Ford ES, Wheaton AG, Chapman DP, Li C, Perry GS, Croft JB.

Associations between self-reported sleep duration and sleeping disorder with concentrations of fasting and 2-h glucose, insulin, and glycosylated hemoglobin among adults without diagnosed diabetes. J Diabetes 6(4):338–50. 2014.American College of Obstetrics and Gynecology. ACOG Practice Bulletin No. 141.

Management of menopausal symptoms. Obstet Gynecol 123(1):202–16. 2014.Black LI, Nugent CN, Adams PF. Tables of adult health behaviors, sleep. National Health Interview Survey, 2011–2014pdf icon.

2016.Santoro N. Perimenopause. From research to practice. J Women’s Health (Larchmt) 25(4):332–9. 2016.Watson NF, Badr MS, Belenky G, Bliwise DL, Buxton OM, Buysse D, et al.

Recommended amount of sleep for a healthy adult. A joint consensus statement of the American Academy of Sleep Medicine and Sleep Research Society. J Clin Sleep Med 11(6):591–2. 2015.Parsons VL, Moriarity C, Jonas K, et al. Design and estimation for the National Health Interview Survey, 2006–2015.

National Center for Health Statistics. Vital Health Stat 2(165). 2014.RTI International. SUDAAN (Release 11.0.0) [computer software]. 2012.

Suggested citationVahratian A. Sleep duration and quality among women aged 40–59, by menopausal status. NCHS data brief, no 286. Hyattsville, MD. National Center for Health Statistics.

2017.Copyright informationAll material appearing in this report is in the public domain and may be reproduced or copied without permission. Citation as to source, however, is appreciated.National Center for Health StatisticsCharles J. Rothwell, M.S., M.B.A., DirectorJennifer H. Madans, Ph.D., Associate Director for ScienceDivision of Health Interview StatisticsMarcie L. Cynamon, DirectorStephen J.

Blumberg, Ph.D., Associate Director for Science.

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